Resepi Goreng Pisang Rangup Che Nom

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When it comes to exotic and mouth-watering cuisines, Indonesian food is always on the top of the list. One of the most iconic dishes that many people from Indonesia and other parts of the world love is Pisang Goreng Rangup. This classic and fragrant Indonesian dessert consists of crispy fried bananas that are coated with sweet batter. If you're a fan of sweet and crispy treats, then this recipe is perfect for you. Here is how to make this delightful delicacy from the comfort of your own home.

Ingredients:

  • 4 ripe Bananas
  • 1 cup of Flour
  • 1/4 cup of Rice Flour
  • 2 Tbsp of Corn Starch
  • 1 tsp of Baking Powder
  • A pinch of Salt
  • 1/4 cup of Sugar
  • 1/2 cup of Water
  • A handful of Sesame Seeds
  • 2 cups of Vegetable Oil

To begin, you will need four ripe bananas. Peel them and cut them into small slices. Set the bananas aside for now, and begin to make the batter. In a mixing bowl, combine flour, rice flour, corn starch, baking powder, salt, and sugar. Mix these dry ingredients evenly, then add water to make a smooth batter. The consistency of your batter should be similar to traditional pancake batter. Now you have your batter ready.

Instructions:

Next, heat up a pot of vegetable oil on medium heat. Coat each banana slice with your batter mixture and sprinkle them with sesame seeds. Once the oil is hot, carefully place the banana slices in the pot and fry them until they become golden brown. Turn the slices occasionally to ensure that they are fried evenly on all sides.

Remove the fried banana slices from the pot once they are cooked, and place them on a paper towel to soak up any excess oil. Allow them to cool before serving, as they do not taste as good when they are piping hot. Now your Pisang Goreng Rangup is ready to be served! You can serve it as a snack or dessert, and you can pair it with tea, coffee, or another beverage of your choice.

If you enjoy trying new and exciting dishes from different countries and cultures, then Pisang Goreng Rangup is a must-try for you. It is easy to make, tastes absolutely delicious, and it will impress your friends and family. This recipe is just one of many iconic flavors that you can experience from the wonderful world of Indonesian cuisine. So why not try something new and exciting tonight?

Experience the unique and exotic flavors of Pisang Goreng Rangup by trying out this recipe today. With its crispy texture, delectable sweetness, and unique sesame seed flavor, it's no wonder why this dessert is so popular in Indonesia and beyond. Not only is this recipe delicious, but it is also easy to make, so you can enjoy a taste of Indonesian cuisine anytime you want. So go ahead and give it a try!

Resepi Goreng Pisang Rangup Che Nom

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